Pastry Recipe Hindi

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About Indian Food
Pakoras or Savory Fritters are a popular snack in India. They are often served at tea time with a steaming cup of Masala Chai. Pakoras are usually made by dipping veggies in a thick Bengal Gram Flour batter (everybody's recipe is different) and then deep frying them. ... Read Article

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Papri Chaat - Wikipedia
Papri chaat, paapri chaat or papdi "Chaat" literally means "to lick" in Hindi. The term also refers to a variety of dishes in India. A recipe for papdi (as purika) is mentioned in Manasollasa, a 12th century Sanskrit encyclopedia compiled by Someshvara III, ... Read Article

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Shortening - Wikipedia
Shortening is any fat that is a solid at room temperature and used to make crumbly pastry and other food products. Shortening is used in pastries that should not be elastic, such as cake. ... Read Article

Culinary Indexers’ Reference Sources
Use of parenthetic plurals in headings for ingredients and recipe categories. 15 Nickerson, Alexandra, Fred Leise (primarily in Hindi) with English language and Laura Halpin Rinsky. (2009) The pastry chef's companion: a comprehensive resource guide for the baking and pastry ... Access Doc

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Roti - Wikipedia
Names in other languages are Hindi: Roti shops are now abundant in Trinidad and Tobago, Guyana, Suriname, Tandoori roti recipe ... Read Article

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